The Capital Grille

Make it a day to remember From birthdays and anniversaries to professional milestones we aim to make every gathering special at The Capital Grille Open seven days a week The Capital Grille is best known for its expertly prepared steaks which are dry aged in house for 18 to 24 days and then handcut by our restaurants onpremise butcher The Capital Grilles wine list features more than 350 selections and its floortoceiling wine kiosk regularly houses 3500 5000 bottles Reservations are recommended but not required For more information please visit our website See you soon