Bones Restaurant

Bones has long been the In Spot for many of Atlantas movers and shakers Bones opened its doors in 1979 with a mission to provide only the finest service steaks and seafood Since that time were proud to have been recognized as the best steakhouse in Atlanta and by many as the best steakhouse in America Prime beef fresh seafood and Maine lobster are served along with regional specialties from our Southern roots Known for business lunches and business dinners Bones provides private party rooms and personalized menus to accommodate fine dining experiences and special occasions Bones has received the Best of Atlanta Steakhouse Award each year running for the past sixteen years Recently Zagat recognized Bones as having the highest rating for food and service of any steakhouse in America We are proud of this rating and we will do our best to uphold itBones has long been the In Spot for many of Atlantas movers and shakers Bones opened its doors in 1979 with a mission to provide only the finest service steaks and seafood Since that time were proud to have been recognized as the best steakhouse in Atlanta and by many as the best steakhouse in America Prime beef fresh seafood and Maine

Bones Restaurant is a classic Atlanta steakhouse known for bringing Atlantas movers and shakers together for refined business lunches and memorable business dinners. Opened in 1979, Bones was founded with a simple mission: to deliver only the finest service, steaks, and seafood. Over the years, the restaurant has earned a reputation as a standout in the city—recognized as the best steakhouse in Atlanta, and by many as one of the best steakhouse experiences in America. Guests can enjoy prime beef, fresh seafood, and Maine lobster, along with regional specialties inspired by Southern roots. Bones also supports special moments with private party rooms and personalized menus, making it a strong choice for fine dining celebrations in the Atlanta, Georgia area. For more than a decade, Bones has been honored with the Best of Atlanta Steakhouse Award each year for the past sixteen years, and recently received notable recognition from Zagat for the highest rating for food and service among U.S. steakhouses.